The project requires converting a 1,550 sq. ft. smoke shop into a bakery at 5th Avenue Bagelry. This includes all necessary renovations and code compliance measures to support the new food service use, such as equipment installation, ventilation, plumbing, electrical, and accessibility upgrades, along with securing proper permits for the change of use.
This project involves the change of use and interior conversion of an existing 1,550 square foot commercial space currently operating as a smoke shop (Use Group B) into a new bakery establishment (Use Group A2). The scope includes all necessary modifications to comply with building codes and health regulations applicable to food service operations. Required work includes architectural alterations, installation of bakery-specific equipment, ventilation upgrades, plumbing and electrical adjustments, and ensuring accessibility compliance. The project site is located at 5th Avenue Bagelry. All work must meet local zoning requirements and obtain the appropriate permits for change of use and occupancy.
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